Fast food like burgers and fries were once a delicious and nutritious, but today is produced from various residues and additives.
Once upon a time, hamburger and French fries were tasty meals made from fresh and nutritious ingredients like real meat and domestic potato. But today the situation is slightly different and the two basic types of fast food, and just like everything else we consume, have a completely different meaning.
Unfortunately, many of our favorite foods, especially fast food, not in the kitchen made already been created and perfected in the laboratory. Discovered many truths about bad today fast food restaurant chains by which it is sold, tricking consumers as a healthy and full of the necessary ingredients. So, next time before you jump on chewing his extra large menu, keep in mind a few truths about fast food.
Fast food contains a large number of additives
Many fast food restaurants are common in Croatia in the last ten years, and one of them is a McDonalds. They, like others like him in his tender and delicious with fried chicken breast pieces in the pictures that look simply irresistible and tempting. But unfortunately, they have very little real chicken that are mainly compose of bread and chicken leftovers. Meat in these dishes contain up to seven different additives, some of which are a mixture of additives.
For example, there may be water available, starchy flour, dextrose, safflower oil, and sodium phosphates. The 'chicken' also contains yeast extract, and it adds up to 20 different ingredients and it gets a dish of breaded chicken breast.
Shake or milk shake, which also comes in a variety of restaurants of fast food is completely natural and contains up to 14 different chemical compounds. In contrast, classic milk shake is made only from milk and ice cream.
However, if the basic ingredients are so simple, why do they put in to drink and twice as many ingredients such as guar gum, cellulose, rubber and seaweed. Due to the fact that milk shake might be changed in any other than milk, but looking at the nutritional aspects of biotech, it's a little more.
Various other iced coffee drinks also act as a fairly simple to made. However, the ingredients of which contain the muck up to 25 different additives of which occupy a large portion of sugar and various oils.
Coffee syrup that is usually put in these drinks contain substances such as water, fructose corn syrup and propylene glycol laxative chemicals to be used as an emulsifier in foods and in the electronic cigarette.
Salami is made from the remains from slaughterhouses
No, no seafood at fast food restaurants are no exception, although one would think that this is a nutritious meal. These burgers or sandwiches actually consist of hoki fish that are caught in cold waters on the shores of New Zealand.
However, since most of the years the demand for fish has increased, there was danger of extinction and the New Zealand reduced the yield. But restaurants that offer such dishes are not reduced production. So instead of the fish here and there put into the mix another type. In the end, who will notice the difference when it is roasted and served in a sandwich.
Fast food is created in the laboratory
Unfortunately, many of our favorite foods, especially fast food, not in the kitchen made already been created and perfected in the laboratory. Discovered many truths about bad today fast food restaurant chains by which it is sold, tricking consumers as a healthy and full of the necessary ingredients
Salami has always been unknown because the meat is chopped up in it so much, and various additives that it is impossible to discover what this beast is. Most of the rooms is made from a variety of remains from slaughterhouses. There are besides these extra parts that would otherwise need to throw, mechanically remove the remains of the smallest muscles to bones.
Then it is 'meat' processed with lactose acid that is a waste product of bacteria in meat. These two give a flavor of salami and allow other bacteria to multiply also. To be covered all these aromas and flavors, the salami is added to salt and various spices, about 15 of them, and creating a popular 'food' that too often we eat.
source: www.srecaizdravlje.blogspot.com
www.zdravljeiprehrana.bloger.hr
www.superrecepti.bloger.hr
source: www.srecaizdravlje.blogspot.com
www.zdravljeiprehrana.bloger.hr
www.superrecepti.bloger.hr
Useful information about your health you can find:
No comments:
Post a Comment