Nettles as a cure

Nettle is known to us all the papers that "glow" when you touch them, and one of the most therapeuthic plants.The most commonly used list and nettle root.

Nettle has dark green, srcastih sheets, the Latin name Urtica dioica, and in our region is known even by name: grilled dogs or blackberries. Nettle is monoecious or dioecious species of the family Urticaceae.

The ingredients

Nettle (leaf, stem and root) contains the following nutritional and medicinal ingredients (vitamins, minerals ...):

Vitamin B2

Vitamin B5

Vitamin K

Vitamin C

iron

calcium

carotenoids

carotenoids (provitamin A)

quercetin

magnesium

formic acid

silicon acid

phosphorus

histamine

Diseases and disorders

Nettle stimulates the digestive system, reduces pain in the stomach, stimulates secretion of gastric glands, stimulates the functioning of the liver and pancreas. It is a good diuretic and is used for purifying the blood and increase the excretion of fluids from the body, but also for many other diseases and symptoms:

acne

Allergies

anemia

arthritis

gall bladder disease

liver disease

gout

headaches

fungus

vaginal fungal infection

Eczema

fatigue

catarrh of the stomach

bleeding from the nose

lichens

Migraines

respiratory system

diseases of musculoskeletal system

disease of the spleen

sand in the kidney and bladder

pulmonary disease

hay fever

kidney problems

diarrhea

against hair loss and dandruff

regulation of blood sugar

rheumatism

reduce cholesterol in the blood

reduces the tendency to bleed

relieves abundant menstrual bleeding

prostate enlargement

inflammation of the urinary tract

slows down the process of atherosclerosis

herpes

ulcer in the duodenum

a stomach ulcer

hemorrhoids

It is used for rehabilitation, strengthening the immune system, restore power and energy, regulates the levels of free androgens (male sex hormones) and metabolism.

Method of application and action

Use the juice, tea, or the whole plant is used for making soup. Nettle leaves are added to the rolls (or pita bread, like spinach or other greens ...). It is used for making bath and shampoo the hair and skin diseases.

Nettle leaf stops bleeding, and shows pharmacological properties: analgesic, antibacterial, antiviral, antiinflammatory, local anesthetic and diuretic effect.

In addition to leaves and roots are used capsules and tinctures.

How to take nettle?

Nettle tea is prepared by being placed in boiling water teaspoon dried nettle, cover and leave to rest for a few minutes, then strain it is.

Preventive nettle tea is drunk only once a day, and in the treatment of diseases 2-3 cups a day. Excessive doses of tea can cause stomach irritation, redness, or prison, and in these cases should stop taking the tea.

Children under two years do not recommend the use of nettle tea.

For the dry tea leaves should be used in plant purchased at a pharmacy or a trusted herbalist. If you are sure that it really nettles, and you can pick your own (with gloves), but that does not place polluted industrial dust or exhaust fumes.

These tips should be used as additional therapy, because the proper diagnosis and primary treatment should consult a doctor.

source: www.srecaizdravlje.blogspot.com

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Useful information about your health you can find:

http://medicineadviser.blogspot.com/

Ginger as a remedy

Ginger (Zingiber officinale) is known as a spice but also as a medicine for more than 3,000 years.

It originated in Asia but is grown and used for human consumption and treatment worldwide. Most are grown and used in India, a species known for high quality ginger from Jamaica, China and Australia. Ginger Chinese for many years and used as medicine in their traditional medicine.

Ginger is a tropical, spicy, like a perennial plant cane. It grows to a height of about one meter, and the root is several centimeters thick, fleshy, and about 20 centimeters in length. For food and as a food additive used as root and rhizome is very aromatic and contains many useful ingredients. The smell of lemon and sweet-spicy taste of ginger are very pleasant.

Useful ingredients

The tests found that ginger has a lot of concentrated medicinal substances (vitamins and minerals), and to them the most is at the root:

protein

vegetable fibers

vegetable fats

plant hormones

Gingerol

zingerone

Enzymes

Essential Oils

Interestingly, the ginger in combination with other medicinal plants and drugs significantly enhances their therapeutic effect.

Application of the diet

Ginger Root is used as a condiment, cakes, tea, beer or liquor.

As a spice, ginger is now widely used in Indian cuisine for the preparation of: sauces, dressings, vegetable dishes, rice dishes, meat dishes, game and variety of desserts.

In England, the price of bread flavored with ginger (added to the dough).

Food is added to powder or small pieces of ginger, and can add grated root.

Use

Used for the treatment of root (fresh or dried), and various powders and tinctures, teas and oils based on ginger.The root or ginger powder are combined with honey, garlic and other herbs. In addition to the ginger is used as a drug that is swallowed (drinking), ginger ingredients used for making coverings, bath teas or inhalers. Ginger is a very good antioxidant and has antibacterial, antiseptic, antifungal, sedative and antipyretic effect. It is believed that the aphrodisiac.

In some cases, the ginger is recommended for pregnant women against sickness, but with great caution (sedative effect), so it should still consult your doctor. In addition, greater amounts of ginger (over 5 grams) in some people and may cause side effects: nausea, heartburn, stomach pain or dizziness. Care should be taken that ginger prevents (reduces) the clotting of blood, and in people with bleeding (for whatever reason) should be limited use.

Healing effects

Ginger helps as a cure for many diseases and disorders:

anorexia

asthma

joint pain

spine pain

Diseases of blood vessels

mouth and respiratory

bronchitis, colds and flu

headache

Fungal infections

heartburn (heartburn)

cramps

loss of appetite

dysentery

diabetes

edema

prison

toothache

morning sickness and nausea while driving

urinary tract infection

infarct

kidney stones or gallbladder

cough

what

corns

malaria

menstrual problems

migraine

stroke

nausea caused by chemotherapy

bloating and gas

irritated bowel

insomnia

osteoarthrosis

metabolic disorder

fever

disorder of blood vessels (thrombosis)

elevated cholesterol and triglycerides

promotes perspiration and toxins from the body

Problems with digestion

Problems with hair

problems with gall bladder

Problems with liver, prostate and stomach

Problems with the nerves

circulatory problems

diarrhea

against stress (inhalation)

various infections and inflammations

regulation of blood sugar

rheumatic changes

prevent blood clots

stabilization of the intestinal flora

abdominal pains

stiff muscles

inflammation of the ovaries

Lining

Lining of ginger water use against rheumatic pains, constricted blood vessels, stomach problems, muscle tension, bronchitis, and asthmatic attacks, fungal infections, as well as for tissue regeneration.

Conclusion

Based on the old folk tradition and the latest scientific research and the above characteristics, it is fair to say that ginger is a medicinal plant. Ginger helps with skin, respiratory organs, nerves, stomach, intestines, blood vessels and immune system.

As with the use of medicinal plants, should be careful when self-initiated use of ginger and should consult with doctors, pharmacists, nutritionists and aromatherapists.

source: www.srecaizdravlje.blogspot.com

www.zdravljeiprehrana.bloger.hr

www.superrecepti.bloger.hr

Useful information about your health you can find:

http://medicineadviser.blogspot.com/